British Food |
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British Food
содержание презентации «British Food.ppt»| Сл | Текст | Сл | Текст |
| 1 | British Food. | 11 | strawberries, custard, cream, and cakes. |
| 2 | The English proverb says: “Every cook | 12 | Favourite Children Food. Although many |
| praises his own broth”. One can not say | foreigners find British food disgusting, | ||
| English cookery is bad, but there is not a | British teenagers in the survey enjoy | ||
| lot of variety in it in comparison with | eating bacon sandwiches, baked beans, | ||
| Europe cuisine. The English are very | cheddar cheese and curry (well, it’s not | ||
| particular about their meal. | British but it is one of Britain’s most | ||
| 3 | The usual meals in England are: | popular foods). Also, we know it’s a | |
| Breakfast - between 7 a.m. and 9 a.m. | British stereotype but many British | ||
| Lunch - between 12:00 and 1:30 p.m. | teenagers still like drinking a nice cup | ||
| Afternoon tea – between 3 p.m. and 5 p.m. | of tea in the morning. The Victoria Sponge | ||
| Dinner (supper) - between 6 p.m. and 8 | Named after Queen Victoria. | ||
| p.m. | 13 | English food. In 1762 sandwich was | |
| 4 | The Traditional English Breakfast. The | invented in England. There is town named | |
| traditional English breakfast is called | Sandwich in the south of England. John | ||
| the 'Full English' and sometimes referred | Montagu, the Earl of Sandwich invented a | ||
| to as 'The Full English Fry-up'. | small meal that could be eaten with one | ||
| Traditionally, people in Britain have | hand while he continued his nonstop | ||
| enjoyed a substantial hot meal for | gambling. | ||
| breakfast, featuring eggs, bacon, and | 14 | Festival Food: Christmas. Turkey. | |
| sausage, accompanied by toast and tea or | Mince pie. Stuffing. Christmas pudding. | ||
| coffee. Many other items (kedgeree, | 15 | Festival Food: St. Valentine’s Day. | |
| grilled or fried tomatoes, baked beans, | Cakes. Sweethearts Cookies. | ||
| fried sliced bread, fried potato and | 16 | Festival Food: Shrove Tuesday. Semla. | |
| mushrooms) may be included depending on | Pancakes. | ||
| taste and location. | 17 | Festival Food: Good Friday. Hot cross | |
| 5 | Today, this dish is not usually served | buns. Fish. | |
| at breakfast time during the week. The | 18 | Festival Food: Easter Day. Roast Lamb. | |
| traditional cooked breakfast has largely | Chicken. Chocolate Eggs. | ||
| been replaced by simple, light foods | 19 | Festival Food: Mothering Sunday. | |
| mainly eaten cold: fruit, yogurt, packaged | Simnel cake. | ||
| cereal with cold milk, and toast with a | 20 | Fish and Chips Bar. | |
| variety of spreads such as butter, jam, | 21 | Take away food. (Eat out food). | |
| marmalade. | Take-away meals became very popular and | ||
| 6 | Many people eat lunch while at work or | most towns have a selection of Indian, | |
| school. Employers and schools usually | Italian, Chinese and Greek Restaurants. | ||
| provide a lunch break in the middle of the | You will also find MacDonald’s, Burger | ||
| day, lasting as much as an hour. Some | King and Subway. | ||
| factories and schools have canteens where | 22 | Eating Etiquette. If you cannot eat a | |
| you can eat. But the packed lunch is the | certain type of food or have some special | ||
| most common thing to eat. A packed lunch | needs, tell your host several days before | ||
| normally consists of some sandwiches, a | the dinner party. If you are a guest, it | ||
| packet of crisps, an apple and a can of | is polite to wait until your host starts | ||
| something to drink, for example, | eating or indicates you should do so. It | ||
| coca-cola. The contents are kept in a | shows consideration. Always chew and | ||
| plastic container and you take it with you | swallow all the food in your mouth before | ||
| when you go to school or work. | taking more or taking a drink. You may eat | ||
| 7 | Tea is very popular among the English; | chicken and pizza with your fingers if you | |
| it may almost be called their national | are at a barbecue, finger buffet or very | ||
| drink. The English like it strong and | informal setting. Otherwise always use a | ||
| fresh made. The English put one teaspoon | knife and fork. Always say thank you when | ||
| of tea for each person. Tea means two | served something. It shows appreciation. | ||
| things. It is a drink and a meal. | When eating rolls, break off a piece of | ||
| Traditionally, loose tea would be served | bread before buttering. Eating it whole | ||
| in a teapot with milk and sugar. This | looks tacky. When eating soup, tip the | ||
| would be accompanied by various | bowl away from you and scoop the soup up | ||
| sandwiches, scones and usually cakes and | with your spoon When you have finished | ||
| pastries. The food would be often served | eating, and to let others know that you | ||
| in a tiered stand. | have, place your knife and folk together, | ||
| 8 | Dinner – the evening meal – is the | with the prongs (tines) on the fork facing | |
| biggest and the main meal of the day. It | upwards, on your plate. | ||
| begins with soup. The most typical thing | 23 | Answer some questions: 1. What food is | |
| to eat for dinner is "meat and two | the most popular in Great Britain? 2. How | ||
| vegs". This consists of a piece of | many times a day do British people eat? 3. | ||
| meat accompanied by two different boiled | What are the mealtimes called? 4. What do | ||
| vegetables. One of the vegetables is | British people eat for breakfast? 5. What | ||
| almost always potatoes. The British eat a | is the most common lunch in Britain? 6. | ||
| lot of potatoes. | What is the most popular drink? 7. What’s | ||
| 9 | Traditional Drinks in England. Tea | British children’s favourite food? 8. What | |
| Coffee Bitter Wine. | is the traditional Christmas food? | ||
| 10 | English Puddings and Desserts. What is | 24 | Check Yourself. 1. Sandwiches, fish |
| a Pudding ? A pudding is the dessert | and chips, curry, cereal, fry-up. 2. 4 | ||
| course of a meal (‘pud’ is used | times. 3. Breakfast, lunch, tea, dinner. | ||
| informally). In Britain, they also use the | 4. Fry-on, cereal, tea. 5. A "packed | ||
| words ‘dessert’, ‘sweet‘’ and ‘afters’. | lunch" which normally consists of | ||
| 11 | Bread and butter pudding is old | some sandwiches, a packet of crisps, an | |
| English favourite food. There are hundreds | apple and a can of something to drink, for | ||
| of variations of sweet puddings in England | example, coca-cola. 6. Tea, coffee. 7. | ||
| but each pudding begins with the same | Bacon sandwiches, baked beans, curry, | ||
| basic ingredients of milk, sugar, eggs, | cakes, sorbets, cheeses, ice cream. 8. | ||
| flour and butter. Many of the puddings | Christmas pudding, mince pies, turkey, | ||
| involve fresh fruit such as raspberries or | stuffing. | ||
| British Food.ppt | |||
British Food
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